Not all good things come in small, cuddly packages. Navarro's tasting room staff really loves to party with big bottles from the cellar. We like to drink our Chardonnay and Pinot Noir after two to five years of bottle age when the flavors have married. We think wine tastes best when served out of a magnum from the cellar; the large format assures the wine's freshness.
Complete Set of 5 magnums
$249.00 Save $46.00
Limit one Pinot Noir sampler per customer. If magnums are purchased separately limit one per vintage.
2000 Pinot Noir, Méthode à l'Ancienne
"Slightly lighter than the prior Pinot (deep end), but with racy acidity and generous flavors, a good value." -Dan Berger, Vintage Experiences Gold Medal winner. $63.00
2001 Pinot Noir, Méthode à l'Ancienne
"Delicate floral scents edge this pinot, its light but piercingly long flavors extended by the cool, coastal nights of the Anderson Valley. The texture is firm, the flavors are crisp as red apple and tart as tangerine." -Wine & Spirits Magazine "The Year's Best Pinot Noir" Silver Medal winner. $63.00
2002 Pinot Noir, Méthode à l'Ancienne
"Wonderfully fruity nose of freshly crushed wild strawberries, cranberry and pomegranate, accented by floral notes and a hint of sandalwood. Plush, sensuous and loaded with strawberry-cranberry fruit." -Steve Pitcher, The Wine News Gold Medal winner. $59.00
2003 Pinot Noir, Méthode à l'Ancienne
"Exceptional. Red cherry and raspberry aroma with a leafy-dusty note. Already shows complexity. A potentially great wine." -Dan Berger, Vintage Experiences Gold Medal winner. $57.00
2004 Pinot Noir, Méthode à l'Ancienne
"High-toned black cherry and wild berry flavors are intense and concentrated, with hints of hazelnut and spice. Wonderful balance, focus and length." -J. Laube, The Wine Spectator Gold Medal winner. $53.00