Pennyroyal Farm Wednesday Supper Club https://store.pennyroyalfarm.com/products/supper-club Wednesday, January 10th, 2018 - New Year's Luck We're making Wednesday the best night of the week with our Supper Club! On select Wednesdays of the month from 6–8pm with dinner being served at 6:30pm, we'll present a prix fixe menu highlighting our seasonal farmstead ingredients and on certain evenings, feel-good entertainment on the side. A kid's meal will be available as well as a deliciously special add-on. Advance purchase of tickets recommended as seating is limited. Mendocino County residents use AVLOCAL for discount; only available with advance ticket purchase! Price does not include gratuity and tax.
Pennyroyal Farm Crab, Wine and Beer Festival Sunday Brunch https://store.pennyroyalfarm.com/pages/farm-events January 21st, 2018 12:30pm-2:00pm
Pennyroyal Farm will be celebrating the Crab, Wine and Beer Festival with a three-course Sunday brunch. Our Estate Chef will offer seasonal dishes featuring farm-fresh produce, eggs, and farmstead cheeses, highlighted by delicious local crab. For an additional $10, take an optional post-brunch walk with Pennyroyal staff to meet the goats and learn how the farmstead cheeses and estate wines are crafted.
13th Annual Anderson Valley Aromatic White Wine Festival February 24th-25th, 2018
Join us February 24th-25th, 2018 in beautiful Anderson Valley for our 13th anniversary weekend celebration of Alsace Varietals!
Taste wines from around the globe. Wineries from France, Germany and New Zealand will be pouring samples alongside wineries from Michigan, NY, OR, California and our own Anderson Valley. Enjoy perfect food pairings included in your ticket, local cheeses, Alsatian style treats and more. Events include an educational session and a Grand Tasting. Navarro Vineyards will pour at the Saturday evening winemakers’ dinner at Scharffenberger Cellars, which will be orchestrated by a special guest chef.
Visit winery open houses throughout the valley on Sunday the 8th.
Tickets available at AV Wine Growers Association.
21st Annual Anderson Valley Pinot Noir Festival https://www.visitmendocino.com/event/21st-annual-anderson-valley-pinot-noir-festival/ May 18th - 20th, 2018
Come experience Pinot Noir produced by some of California’s finest vintners, from grapes grown here in the beautiful and rugged Anderson Valley. To our knowledge, this is the only festival in the world that celebrates a single varietal from a single appellation.
This festival is a three day event including a Technical Conference & social BBQ in the vineyards on Friday, Grand Tasting on Saturday with 50+ wineries participating, many elegant winemaker dinners on Saturday evening, and open houses at all area wineries on Sunday.
Blue Collar Winemaker Dinner – Navarro Vineyards at Cucina Verona http://www.cucinaverona.com/ January 23rd, 2018 5:00pm-7:00pm Join us at Cucina Verona as they bring fine dining to the proletariat! They'll offer an $18 four-course dinner, with each course featuring fresh local crab paired with wine from Navarro Vineyards at only $6 per glass! This sumptuous meal is guaranteed to satisfy your crustaceous cravings while keeping some cash in your pocket!
Call 707-964-6844 for reservations
Crab Cake Cook-Off & Wine Tasting Competition http://www.mccinc.org/crab_wine.php Saturday, January 27th from 12:00 to 3:00 pm.
Local Wines, including Navarro, and crab cakes in the Big White Tent at the corner of Main & Spruce. Vote, along with Celebrity judges, for your favorite crab cakes and Mendocino wines (Navarro, of course.) Music, more food and lots of fun. This event is a benefit for The Mendocino Coast Clinics. $85 - Reservations are recommended. For more info and reservations please call (707)961-3431 or See the Visit Mendocino Website.
Symphony of the Redwoods Winter Concert Sunday, February 4th,2018 2:00pm-5:00PM
Symphony of the Redwoods brings a wide range of classical music to our audiences on the Mendocino Coast.
Dvorak: Slavonic Dance No. 1 in C minor
Brahms: Double Concerto, featuring Jay Zhong, violin; Stephen Harrison, cello
Schumann: Symphony No. 2.
For more information please call (707)964-0898 or Click on the Symphony Site.
Annual Mendocino Coast Whale Festivals http://mendocinocoast.com/whale-home March, 3rd-18th2018
Imagine tasting delightful wines in elegant shops and galleries just steps from the dramatic Pacific Ocean cliffs. Taste delicious chowder from local chef's and beer from the North Coast Brewing Company. You can experience this and much more at the Annual Mendocino Coast Whale Festivals!
Purchase tickets through Brown Paper Tickets (Mendocino Festival, Fort Bragg Festival), at the Mendocino Coast Chamber of Commerce at 217 S. Main St., Fort Bragg or by calling 1-707-961-6300.
Crush Steakhouse Winemaker Dinner http://crushitaliansteakhousebar.fbmta.com/members/ViewMailing.aspx?MailingID=19327786246&StoreCode=001&_X=lnkMP2vOAWgj0 Come celebrate Mendocino County Crab, Beer and Wine Festival of 2018! Navarro Vineyards' Winemaker, Jim Klein, will be at Crush Steakhouse in Ukiah for a special four course dinner on Wednesday, January 24, 2018 at 6 pm.
Executive Chef Aaron Larramendy, will prepare a four course prix fixe menu showcasing crab along with an array of Navarro wines. The cost is $100, per person, including tax and gratuity. You can look at the full menu on our website. Seating is limited to 35 people. For reservations or more information, please call the Crush Steakhouse at (707) 463-0700.
19th ANNUAL CRAB, WINE & BEER FESTIVAL http://www.mendocino.com/mendocino-crab-wine-days-festival.html JANUARY 19th-28th, 2018 ~ MENDOCINO COUNTY
Mendocino County appreciates its relationship with the sea by celebrating it's harvest! Throughout Mendocino County, restaurants, winemakers, and even the fishermen welcome locals and visitors alike to join in celebrating. Enjoy Dungeness crab by pairing with a wide variety of locally-crafted Mendocino wines during this festival.
Red Tavern Wine Pairing Dinner http://redtavern.com/events/ On January 25th, Red Tavern, a Chico staple for the last twenty years, will team up with Navarro Vineyards to produce a delicious five course wine pairing dinner. Come enjoy Chef Caleb Jones (Formerly of Michael Mina and Claudine's) delicious creations for this exciting event. The price per person is $84 per person and reservations are necessary. The event starts at 6:30pm; please call Red Tavern at 530-894-3463 for reservations.